Having A Party, Lets Talk about it

Chef Leigh Ann's passion is cooking, Let her plan and create your perfect event. She prefers to  cook in your home, so every item is served fresh. If that's not available, we do have our own catering kitchen.

         Passed Heavy Appetizers-min 50

Colossal Shrimp with Chef made Roasted Red Pepper Cocktail Sauce

 

Mini Crab Cakes with Chef made Mustard dill sauce

Conch Fritters with Chef made Romoulade

Bacon Wrapped Scallops with Bourbon BBQ sauce

Mahi Sliders with Mango Slaw

Beef Tenderloin Sliders with Chef made horesradish sauce and arugala

Crunchy Fried Chicken Thigh Slider with Chef made pickle and hot Honey BBQ sauce

Baked Oysters with Chef made sauce

Truffle Mac and Cheese in a cup topped with local seafood.(optional)

Tuna or Salmon Tartar

     Passed Lite Appetizers-min 50

Ahi Tuna Spoons

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